Thursday, August 04, 2005


So what do you like better? Le Creuset or Staub?

Let me know.


db said...

(drooling) both look fantastic. Depends on what you're getting but that la theiere and the mussel pot from Staub look pretty gorgeous.

I never heard of Staub and if I ddin't get a set of All-clad last year, i'd be looking more closely.

ding said...

i like la creuset. it's simpler.

the staub has those too-country french roosters on them.

john patrick said...

only the collectibles have country roosters and fish. the standard ones have steel knobs.

by the way, the le creuset knobs are plastic, oven proof to 400F.

I love my le creuset, but i think i like the staub design better.

the blue angels are practicing above the city and it's ear-splitting.